The Global Yeast Extract Market size was valued at USD 1.3 billion in 2019 and is expected to grow a compound annual growth rate (CAGR) of 5% from 2021 to 2027.
Yeast extract is a type of food flavoring used to make beer and bread. Yeast extract is added to foods such as cheese and soy sauce to add flavor. Yeast extract contains the cellular contents of yeast without a cell wall. Yeast extract is also found in canned soups, frozen dinners, salty snacks and stews. Yeast extract contains no genetically modified organism (GMO) based ingredients, chemicals, synthetic additives or animal ingredients. Yeast extract is an important and rich source of amino acids, peptides, proteins, nucleotides, minerals, vitamins and micronutrients.
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Market Segments
Global Yeast Extract Market, by Technology
- Autolyzed
- Hydrolyzed
Global Yeast Extract Market, by Form
- Powder
- Paste
- Liquid
Global Yeast Extract Market, by Application
- Food & Beverages
- Animal Feed
- Pharmaceuticals
- Others
Key Players
Key market players include Kerry Group; Angel Yeast Co., Ltd.; BioOrigin; DSM; LALLEMAND, INC.; LEIBER GMBH; Titan Biotech; Synergy Flavors; Ohly; Ajinomoto Co. Inc.; Lesaffre; Specialty BioTech; Zhuhai TXY Biotech Holding Co., Ltd; Yantai Huahai Biochemical Product Co., Ltd.
Scope of the Report
The research study analyzes the global Yeast Extract industry from 360-degree analysis of the market thoroughly delivering insights into the market for better business decisions, considering multiple aspects some of which are listed below as:
Recent Developments
o Market Overview and growth analysis
o Import and Export Overview
o Volume Analysis
o Current Market Trends and Future Outlook
o Market Opportunistic and Attractive Investment Segment
A full report of Global Yeast Extract Market is available at: https://www.orionmarketreports.com/yeast-extract-market/63010/
Geographic Coverage
o North America Market Size and/or Volume
o Latin America Market Size and/or Volume
o Europe Market Size and/or Volume
o Asia-Pacific Market Size and/or Volume
o Rest of the world Market Size and/or Volume
Key Questions Answered by Yeast Extract Market Report
1. What was the Yeast Extract Market size in 2019 and 2020; what are the estimated growth trends and market forecast (2021-2027).
2. What will be the CAGR of the Yeast Extract Market during the forecast period (2021-2027)?
3. Which segments (product type/applications/end-user) were most attractive for investments in 2021? How these segments are expected to grow during the forecast period (2021-2027).
4. Which manufacturer/vendor/players in the Yeast Extract Market was the market leader in 2020?
5. Overview on the existing product portfolio, products in the pipeline, and strategic initiatives taken by key vendors in the market.
The report covers the following objectives:
- Proliferation and maturation of trade in the global Yeast Extract market.
- The market share of the global Yeast Extract market, supply and demand ratio, growth revenue, supply chain analysis, and business overview.
- Current and future market trends that are influencing the growth opportunities and growth rate of the global Yeast Extract market.
- Feasibility study, new market insights, company profiles, investment return, revenue (value), and consumption (volume) of the global Yeast Extract market.
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