Tag Archives: Hydrolysed Flour Market

Hydrolysed Flour Market Emerging Trend, Top Companies, Industry Demand and Regional Analysis by 2028

The global hydrolysed flour market is projected to grow at a CAGR of 6.18% during the period. Hydrolysed flour is a type of flour that has been treated with enzymes that break down starch into glucose and maltose. This makes it easier for the body to absorb and digest. Hydrolyzed flour is also gluten-free, making […]