In-Flight Catering Market to see Rapid Growth by 2031

The in-flight catering market is anticipated to grow at a CAGR of 5.9% during the forecast period (2024-2031). The market growth is driven by rising disposable income, growing middle-class population, a shift in travel preferences towards air travel, and growth in the tourism sector. The experience of the passenger is becoming the focus of the airline companies, leading to the offering of highest quality food and services. The riding competition among the market players is also contributing towards industry growth. The market is segmented based on flight type (into full service and low cost), food type (into meals, bakery & confectionery, beverages, and others), and geography (into North America, Europe, Asia-Pacific, and the Rest of the world).

Airlines are also delivering a richer customer experience as the in-flight catering system becomes more automated and catering management improves. Airlines are always looking for specialized options for prospective onboard customers, such as pre-ordered food services. American Airlines extended its pre-ordered food option to premium-class guests on domestic American Eagle flights in February 2020. The service seeks to provide travelers with meals tailored to their exact location. This, in turn, is likely to boost market expansion. Moreover, the majority of airline caterers and in-flight catering service providers are aiming to enhance their supply chain management (SCM) in order to create high-quality commodities while conducting efficient in-flight catering operations. For instance, in June 2021, Newrest negotiated a new partnership for in-flight food with American Airlines. The company’s in-flight catering standards enable the teams to provide the highest degree of food safety, including HACCP tracking of food manufacturing and end-to-end cold chain management.

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Market Coverage           

  • The Market Number Available for – 2023-2031
  • Base year- 2023
  • Forecast period- 2024-2031

Segment Covered- 

  • By Aircraft Class
  • By Flight Type
  • By Food Type

Regions Covered-

  • North America
  • Europe
  • Asia-Pacific
  • Rest of the World
  • Competitive Landscape- Flying Food Group LLC, Gate Gourmet Switzerland GmbH, Journey Group Plc, and others.

 In-Flight Catering Market Report Segment

By Aircraft Class

  • Economy Class
  • Business Class
  • First Class

By Flight Type

  • Full Service
  • Low Cost

By Food Type

  • Meals
  • Bakery & Confectionary
  • Beverages
  • Others

A full Report of In-Flight Catering Market is Available @  https://www.omrglobal.com/industry-reports/in-flight-catering-market

In-Flight Catering Market Report Segment by Region

North America                                                                                                           

  • United States
  • Canada

Europe

  • UK
  • Germany
  • Spain
  • France
  • Italy
  • Rest of Europe

Asia-Pacific

  • India
  • China
  • Japan
  • South Korea
  • Rest of APAC

Rest of the World

  • Latin America
  • Middle East and Africa

Company Profiles 

  • Abby’s Catering
  • ANA Catering Services Co., Ltd.
  • Brahim’s Holdings Berhad
  • Cathay Pacific Airways Ltd.
  • DO & CO Aktiengesellschaft
  • Flying Food Group LLC
  • Gate Gourmet Switzerland GmbH
  • Journey Group Plc
  • KLM Catering Services Schiphol bv
  • LSG Lufthansa Service Holdings AG
  • Newrest Group International S.A.S
  • SATS Ltd.
  • Servair SA
  • The Emirates Group

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