The global protein hydrolysate market is estimated to grow at a CAGR of nearly 6.2% during the forecast period. Rising demand for sports nutrition and increasing demand for dietary supplements are driving the adoption of protein hydrolysate. The sports nutrition products are on the rise with the rising health consciousness in ordinary consumers and have started to integrate sports nutrition products into their everyday diets. In Europe, Germany, Spain, UK, and Italy, buy protein drinks to maintain their diet. This is leading to increasing demand for natural ingredients in the sports sector. The millennial population primarily driving the sports nutrition sector as they are highly aware of the benefits of nutrition for fitness.
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Additionally, the increasing number of sports individuals is accelerating the need for sports nutrition products. As per the US Bureau of Labor, during the period, 2003 to 2015, average daily participation rates in sports and exercise increased by 3.6%. Increasing participation of women at sports events have led the demand for sports nutrition products to meet the nutritional needs of athletes, which has a significant impact on their performance. Proteins and amino acids are essential elements of a sports diet. Protein hydrolysate has gained significance in sports nutrition as it enables amino acids to be absorbed by the body more rapidly compared to intact proteins and thereby leveraging delivery of nutrient to muscle tissues.
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- Market Coverage
- Market number available for – 2022-2028
- Base year- 2021
- Forecast period- 2022-2028
- Segment Covered- By Source, By Product Type, By Applications
- Competitive Landscape- Archer Daniels Midland Co., Ingredion Inc., Kerry Group Plc, Cargill Inc., and others
Market Segmentation
Global Protein Hydrolysate Market by Source
- Plant Protein
- Animal Protein
Global Protein Hydrolysate Market by Form
- Dry
- Liquid
Global Protein Hydrolysate Market by Application
- Dietary Supplements
- Sports Nutrition
- Infant Formula
- Food and Beverages
- Animal Feed
- Others
Regional Analysis
- North America
- United States
- Canada
- Europe
- UK
- Germany
- Italy
- Spain
- France
- Rest of Europe
- Asia-Pacific
- China
- India
- Japan
- Rest of Asia-Pacific
- Rest of the World
Company Profiles
- Abbott Laboratories
- AMCO Proteins
- Archer Daniels Midland Co.
- Arla Foods Ingredients Group P/S
- Ba’emek Advanced Technologies Ltd.
- Brisk Bioscience
- Carbery Food Ingredients Ltd.
- Cargill Inc.
- Chaitanya Biologicals Private Ltd.
- Danone S.A.
- FrieslandCampina
- Glanbia PLC
- Griffith Foods Worldwide, Inc.
- Hilmar Cheese Co, Inc.
- Ingredia, Inc.
- Kerry Group plc
- Koninklijke DSM N.V.
- Leprino Foods Co.
- Mead Johnson & Company, LLC
- Nestlé S.A.
- Parabel USA, Inc.
- Tate & Lyle PLC
- Tatua Co-operative Dairy Co. Ltd.
The Report Covers
- Market value data analysis of 2019 and forecast to 2026.
- Annualized market revenues ($ million) for each market segment.
- Country-wise analysis of major geographical regions.
- Key companies operating in the global protein hydrolysate market. Based on the availability of data, information related to pipeline products, and relevant news is also available in the report.
- Analysis of business strategies by identifying the key market segments positioned for strong growth in the future.
- Analysis of market-entry and market expansion strategies.
- Competitive strategies by identifying ‘who-stands-where’ in the market.
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