Category Archives: Food & Beverages

North America Fishmeal and Fish Oil Market is thriving worldwide by 2031

North America fishmeal and fish oil market is estimated to grow at a substantial CAGR of 8.5% during the forecast period. Rising awareness concerning the benefits of fish oil, government support, and rising aquaculture industry are some of the primary factors driving the growth of the fishmeal and fish oil market in North America. The […]

Fishmeal and Fish Oil Market to Signify Strong Growth by 2024-2031

Fishmeal and Fish Oil Market is estimated to record a substantial CAGR of 5.8% during the forecast period. With a considerable decline in the count of several marine species, the governments across various countries have imposed quota restrictions on the practice of wild fish catching, as a measure to preserve marine life. This alternatively results […]

Europe Fishmeal and Fish Oil Market Will Generate Record Revenue by 2031

Europe fishmeal and fish oil market is anticipated to grow at a CAGR of 4.6% during the forecast period. In Europe, fish oil is largely used in both animal and human consumption applications. The rising health awareness among consumer leads to the use of fish oil, Omega-3 fatty acid in pharmaceutical and nutraceutical supplements. Moreover, […]

Asia-Pacific Fishmeal and Fish Oil Market 2024 Driving Factors Forecast Research 2031

Asia-Pacific fishmeal and fish oil market is anticipated to grow at a CAGR of 5.1% during the forecast period. The Asia-Pacific fishmeal and fish oil market is the largest owing to the abundance in production of these products. Asia Pacific is the biggest consumer of fish oil across the globe with more than 60% of […]

Hard Tea Market Will Generate Record Revenue by 2031

Hard tea market is anticipated to grow at a significant CAGR of 23.2% during the forecast period. The growing awareness towards low content alcoholic beverages among people is driving the demand for hard teas across the globe during the forecast period. A Hard Tea is a, tea-based water with any flavour of choice with low […]

Regenerative Agriculture Market to See Massive Growth by 2031

The global regenerative agriculture market is anticipated to grow at a considerable CAGR of 14.3% during the forecast period (2024-2031).  The ongoing market developments such as investment in regenerative farming, mergers & acquisitions, and collaboration are anticipated to drive the growth of the global regenerative agricultural market. For instance, in October 2022, through the Nescafé Plan 2030, […]

Reduced Fat Non-Salted Butter Market is Dazzling Worldwide and Forecast to 2031

Reduced fat non-salted butter market is expected to grow at a significant CAGR during the forecast period. Reduced-fat butter is made by lowering the fat content to 40% or less and has the same flavour and texture as conventional butter. Reduced-fat butter includes plant sterols and stanols, which block the absorption of harmful cholesterol and […]

Processed Seafood Market to Witness Robust Expansion by 2031

The global processed seafood market  is anticipated to grow at a significant CAGR of 3.9% during the forecast period. The beneficial properties of processed seafood attract consumers and increase the consumption of seafood. Processed seafood contains vitamin B12, phosphorus, magnesium, potassium, and others, which are also medically recommended and beneficial to keeping low cholesterol levels and fighting […]

Processed Mango Products Market to see Huge Growth by 2031

Processed Mango Products Market is anticipated to grow at a significant CAGR of 6.3% during the forecast period. Mangoes are processed into food products such as chutney, pickles, curries, dehydrated products, puree, canned and frozen slices, juices, and other products. People are highly consuming mango and processed mango products which is expected to boost the […]

Protective Cultures Market Is Likely to Experience a Tremendous Growth by 2031

The global protective cultures market is anticipated to grow at a CAGR of 17.6% during the forecast period (2024-2031). Protective cultures are widely used in the dairy, meat, and poultry industries in addition to the production of plant-based meat alternatives. The cultures help to preserve and enhance the quality of these products, as well as to reduce […]